Category: Customer Feedbacks

What type of wok do you recommend for use with it?

Customer (PF13L160): I did receive the powerflamer, and I am in the process of getting my set up ready. What type of wok do you recommend for use with it? Do you suggest flat bottom or round?  Thanks. Ooutdoorstirfry: Either

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Question on seasoning the wok

Customer: I seasoned my wok and as a final step I cooked an onion in my wok to remove any metallic taste. When I did this brown splotchy grease stains were created all around the top of the wok. They are slightly raised

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Received unit

Customer (EF05SQN10DUO): I wanted to let you know I received the outdoor burner and used it once. It works great and I appreciate all your help. I didn’t have the optimal wok for it, but still enjoyed the cooking I

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Preventing Burner From Tipping

Customer (PF13S160): I purchased the PF13S160 short leg version. I am building it into an outdoor kitchen. The unit seems prone to tip forward if any downward pressure is put on the end of the arm where the valves are.

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Outdoor Kitchen Building Questions

Inquiry: Hello, I stumbled across your website from a chowhound discussion forum….otherwise you never came up in my google searches. I am looking to build an outdoor wok/frying station for my outdoor kitchen which is a single long countertop. My plan is

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200 times?

Inquiry: Hello, I would like to get the Continuous to 160kBTU/Hr. 32 lbs because I am going to use it for commercial purpose in a street food market. Do you think this device can handle 200 – 300 preparation a

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Clogged burner?

Customer (PF13L160): I left the burner outside in the rain and it might have rusted a bit and clogged. It’s outputting very little flame. Do you have any suggestions on how to clean/unclog it?  Thanks. Outdoorstirfry: Sorry to hear this. 

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Burner Problem

Customer (PF13L160EI): Hi!  We purchased the power flamer burner.  It is very nice, but there is a problem. The problem is that the pilot light flame is HUGE, even when the gas is turned down.  There seems to be no

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Is there a cover for this?

Customer (ED13LQN50WG): Is there a cover for this? Outdoorstirfry: No.  After your cooking, you can flip your wok upside down to cover the stove.   Alternately the lid for your wok can be used to serve the same purpose, although it

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you have a new generation regulator, please inform me what the advantages are.

Customer (PF13CL160): you have a new generation regulator, please inform me what the advantages are. Outdoorstirfry: A PF13L160 will go with a regulator with an ACME Type I (QCC) connector.   An ACME type I (QCC) connector makes use of the

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