Customer (PowerFlamer cart + PowerFlamer propane 160 plus short leg stove):
While using the cart and burner, I notice it is very hard to move the wok on top of the burner to perform sliding/tossing motions due to the surface of the burner causing friction with the wok. With the cart, I think it is stable enough to do these tossing motions. Do you know if there is a way to make it easier to slide the wok to perform a sliding or tossing motion on top the burner?
Outdoorstirfry:
We purposely put slots to interface with the bottom of a wok on the wind guard top ring. This is to assure that the wok would not slide on itself when the cook intends to tilt the wok. When you want to toss, we expect your arm is strong enough and be able to lift the entire wok a bit to avoid such friction. Once you are able to lift the wok off, you should not have any problem tossing.