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Rosana, New Zealand (PF13L130+Stainless Wok Set) | |
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Our Answer (if any): | We are glad that shipping to NZ is much easier than some other countries.
Usually people use a smaller size lid than the entire wok surface for two main reasons:
1. the dish to be cooked is usually much smaller than the wok. A smaller lid can cover a smaller area to be heated up sooner.
2. People tilt quite often to heat the food evenly to prevent tossing and breaking the food (such as Tofu). An as big size lid as a wok will fall off and will not cover the wok surface tightly.
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Feedback: |
Thanks. Fair enough, we obviously cook way to bigger meals haha! Thats all fine.
Thanks again for all your help, we are very pleased with our outside wok.
Cheers,
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