could you explain the stabilizers and what they do and how they would help me.
Is the stove cover made for waterproofing the unit or is it more like a pot stove lid and just for preventing debris from resting on the unit once left out of use?
For stabilizers, please read https://outdoorstirfry.com/?s=stabilizers. Stove cover is of water-resistant material. For covering from dust, you simply flip the wok upside down.