| Name: | Yegor, Idoho |
| Feedback: | I have just received the burner today and started stir frying. I love it. I am really really impressed. It by far exceeded my expectations. I use a 16in wok and this burner provides more than sufficient power. I like how the burner is positioned low, so that the hottest part of the flame is the one touching the wok, and then it spreads onder wok to cover the whole bottom. Very nice 🙂 Thanks you!!!!! |
| Our Answer (if any): | We’re happy that you like it. |
Category: Customer Feedbacks
More recipes are always good.
| Name: | Marcus, CA |
| Feedback: |
More recipes are always good. I work long hours and do not have time for a lot of prep work or time consuming recipes. Simple and fast Techniques on how to make cooking easier. Since you prep in the kitchen and have to carry everything outside to do the actual cooking. Then carry everything back inside again. (With a BBQ you basically just have some meat and sauce so this is not an issue.) With a Stir-Fry, everything has to be brought out. I Prep all my food and put it on a large pizza pan, arranged in separate little piles. I make a sauce and put it in a squeeze bottle. When I get ready to cook I just have to bring out the Pizza pan with all the food on it and 3 squeeze bottles, (sauce, oil, water) |
| Our Answer (if any): |
I am very satisfied with the stove.
| Name: | Sallye, ID |
| Feedback: | I am very satisfied with the stove. It does exactly what I wanted it to do. The online information and demos were just great. I really do believe that your best customers are the ones who already have their recipes and know how they want to cook but just don’t have a stove that will cook hot enough. I thought that probably the only solution was to find a commercially available stove that would be very expensive. I was delighted to find something as simple and affordable as the PowerFlamer stove!
If there is further research and development on your stove and you make some improvements, please let me know. I would be interested in buying your upgraded version in the future. I don’t use it even every week – however, I am very glad to have it when I need it.
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| Our Answer (if any): |
The PowerFlamer stove arrived last night and I just wanted to say it is awesome.
| Name: | Alun, London |
| Feedback: | The PowerFlamer stove arrived last night and I just wanted to say it is awesome. We got everything up and running very quickly and I then made my best ever attempt at a Chinese Sweet & Sour dish – The PowerFlamer stove made a massive difference – Restaurant quality food in under 5 mins ! Thanks Again |
| Our Answer (if any): | We are glad that you enjoy our PowerFlamer stove. |
I was able to toss the wok.
We stir-fried 3 dishes tonight and it is indeed powerful.
| Name: | Heather and Ron, Idoho |
| Feedback: | We stir-fried 3 dishes tonight and it is indeed powerful. |
| Our Answer (if any): | |
| Feedback: | We purchased the PowerFlamer stove a few months ago and it is an excellent product. We use the stove just about every day (we are Asian and love stir fry) and this is the only home wok that can produce abundant Wok-Hee. Restaurant-quality at home! It is a pleasure to work with the stove as it is very simple to use. We leave it outside and aside from some rust on the internal burner element, the stove has held up well. Thank you for bringing this wok stove to the marketplace. |
| Our Answer (if any): | Thank you for your good feedback! In fact we are alike. We are also using the stove to cook every meal (lunch and dinner). The stove we are using is close to 3 years old and is always outside. Although it is a little rusty, we don’t care. If people care, the same solution to grill will work for the stove – simply spray a layer of high temperature grill paint. Such paint (spraying type) is available from any local hardware store. If you ever have idea on how to improve the stove, please don’t hesitate to send us an email. |
It has been a pleasure doing business with you.
| Name: | Paul Dodds, Arkansas |
| Feedback: | It has been a pleasure doing business with you. Is there somewhere I can put in a positive review for you? |
| Our Answer (if any): | We put your comments here. |
I bought it for tailgating this football season.
| Name: | Brian Capentier, New Hampshire |
| Feedback: |
I bought it for tailgating this football season. just recently got to use (test) it for the first time. It did cook good, but….The shut off does not shut the gas off completely. I must take the bottle off each time I stop it. Thank you |
| Our Answer (if any): |
The red color knob (regulator, on the hose close to the propane tank) is for regulating the power (heat) output to the burner. Yes, the throwaway bottle needs to be taken off the connector after cooking. If you connect to a 20lb propane tank, then we recommend that you shut off your propane tank valve after you cook. If you turn off your propane tank valve completely, you do not need to take the tank off. |
Finally, I’m able to cook stir fry dishes without the smoke alarm going off and without grease on the kitchen stove and floor.
| Name: | Michele, San Juan Capistrano, CA |
| Feedback: | Finally, I’m able to cook stir fry dishes without the smoke alarm going off and without grease on the kitchen stove and floor. Because the Power Flamer delivers great heat, meat pieces sear quickly and remain very tender. (I think it’s important to take them out before frying the vegetables and sauce, or they’ll get tough. Add them back just before serving. ) This is truly the product I’ve been waiting for. Thank you. |
| Our Answer (if any): | Thank you. We agree with you that taking meat out and adding them back after vegetable is the way to preserve their tenderness. In addition, some people marinate the meat with starch to improve the tenderness also, especially for beef. |
I have been using the stove for two weeks and I am extremely pleased with its performance.
| Name: | John, Kirkland Washington |
| Feedback: | I have been using the stove for two weeks and I am extremely pleased with its performance. It has dramatically changed the results of my cooking. It is truly remarkable. Cooking outdoors has its benefits as I no longer have lingering food aromas after dinner and clean-up of spills and grease splatter is much easier. You have developed a terrific product. Congratulations and thanks, |
| Our Answer (if any): | Thank you. Let us know if you have idea on how to improve upon the stove. |